Autumn Fruits in Mulled Wine
Last few remaining, BBE 10/2019
Scrumptiously tasty. This special dessert pie is filled with some lovely plum halves, sliced apples, blackcurrants, redcurrants,& sultanas with a hint of mixed spices all soaked in delicate mulled wine.
Vegetarian & Vegan friendly (v)
Our special pie pastry does NOT contain any hydrogenated fats or oils, and uses only vegetable margarine & shortening.
Serves 1 to 2 portions
This wonderful pie can be eaten hot or cold, defrost the pie overnight in your fridge, and warm through in the oven (180oC/Gas mark 4 for 12-17 mins, 190oC Non Fan assisted). Pour over some warm custard or add whipped cream or ice cream to make delicious sweet treat!
Although our pies "can" be microwaved (remove foil for extra safety) we dont recomend this as it will cause the pastry to become too soft and will ruin the texture, for best results heat in a conventional oven for the times and temperatures given above.
The product will be delivered to your door frozen ready for you to put into the freezer.
Mixed fruits 19%, Filling: (water, sugar, mixed fruits (plum halves, bramley apple, blackcurrants, redcurrants, sultanas), modified maize starch, citric acid, mixed spices, preservative (potassium sorbate)), Pastry: wheatflour (with calcium, niacin, thiamine & raising agents), margarine: palm & rapeseed oils, water, salt, emulsifier: (polyglycerol esters of fatty acids), natural vegetable colours: annatto/curcumin, natural flavouring, shortening: palm, coconut & rapeseed oils, preservative: potassium sorbate), Mulled Wine (sulphites) (0.3% Alc), Glaze: (water, maltodextrin potato, modified maize starch, dextrose, stabiliser (carboxymethylcellulose), natural colour: (carotene), caramel).
For allergens including cereals containing Gluten, see highlighted ingredients.
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